"For long drives especially you want a little hit of sugar and sharp flavor to keep you awake."
Show Notes
Ethan Frisch is the co-founder of Burlap & Barrel. He's a native New Yorker, entrepreneur and activist around food systems and social justice. Ethan has worked in kitchens as a line cook and pastry chef in New York and London, and as the chef behind Guerrilla Ice Cream. He left kitchens to become a humanitarian aid worker, and worked with NGOs including the Aga Khan Foundation in Afghanistan, Maries Stopes in Sierra Leone, and Doctors Without Borders on the Syrian/Jordanian border.
--
Deeply savory and bursting with flavor, Köfte Baharat is a traditional Turkish spice blend for meat from Burlap & Barrel
---
--
Call Zak with your minute advice at 844-935-BEST
---
bestadvice.show
IG: @bestadviceshow
Zak’s twitter: @muzachary
Listen On
Also Listen
-
Establish Boundaries from the Beginning with Alexis Haselberger
"You were making an exception that nobody knew about." -
An Achievable Dream with Rebecca Lehrer
"Actually, I can do that." -
Splay Like a Starfish with Amy Choi
"It's the one way I have found to absorb and process..." -
Move Through the Day Like an Octopus and Three Other Provocations with Shara Nova
Hum with the sunrise. Hum as you brush your teeth. Hum while the water boils. Hu
Created with OnPodium's
Comments & Upvotes